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- About Us
- The Hawthorne Menu
- Banquet and Catering
- Map
The Hawthorne Inn
123 Front Street . Labadie
(636) 451-0004
Monday -Thursday, 11 a.m. to 9 p.m.
Friday and Saturday, 11 a.m. to 10 p.m.
Sunday 11 a.m. to 8 p.m.
Email: Info@TheHawthorneInn.net
For those looking for a place where everyone knows their name, look no further than Hawthorne Inn in Labadie. For 14 years, the restaurant has been providing a second-home atmosphere for the community where on any given day workers from the nearby Labadie Power Plant might be seen sharing friendly conversation with a couple of Red Hat Ladies. It simply is just the type of place that makes everyone feel welcome. Hawthorne Inn is a family-owned and operated business, owned by Cathy and Chris Hancock and friend Dick Hoey.
American/Italian cuisine is offered in a casual atmosphere. The dinner menu includes hand-trimmed steaks, fresh fish, a variety of pastas and sauces, and a childrens menu. Everything is made to order to ensure the utmost freshness and quality. Dinners are priced between $12 and $20.
An extensive wine list includes Missouri, California and international wines as well as a large selection of domestic and imported beers. Lunch is also served at Hawthorne Inn and has a bit of a flair for the dramatic. The lunch menu includes salad and sandwiches alongside American thin crust pizzas including the killer Labadie Locomotive Pizza topped with meatballs, sausage, onions, pepperoni and pepperoncini peppers.
The locomotive theme expands beyond the creatively titled pizza. A mural that sits behind the three-story bar depicts the history of this old railroad town. The painting was done by local artist Bryan Haynes.
Group carry-outs, to-go menus and full catering are also available. Everyone is invited to come in and relax at Hawthorne Inn.
Lunch Menu
*Call to book large parties, meetings, or events*
Phone (636) 451-0004
Appetizers
Spinach and Artichoke Dip
Served with our homemade tortilla chips. $8.95
Toasted Ravioli
Served with our homemade tomato sauce. $7.95
Fried Calamari
Tossed with butter and roasted garlic. $7.95
Coconut Shrimp
Served with a pineapple mango dipping sauce $8.95
Fried Mushrooms
Served with horseradish dipping sauce. $6.95
Potato Skins
Loaded with cheese, bacon and scallions. $8.95
Quesadilla
A flour tortilla filled with pepper jack and provel cheese with marinated charbroiled chicken breast or vegetables. $8.95
Chicken Wings
Wings tossed in our homemade hot sauce. $8.95
Garlic Cheese Bread
Best in town! $5.95
Bruschetta
Marinated roasted peppers, tomatoes and scallions
served with grilled bread brushed with olive oil. $5.95
Fried Spinach
Flash fried spinach tossed with parmesan cheese. $7.95
Soups and Salads
Soup of the day $2.95 cup $3.95 bowl
House Dinner Salad
Mixed greens, red onion, diced red peppers and provel
and parmesan cheese tossed in our house vinaigrette. $4.95
BLT Salad---Mixed greens, bacon, tomatoes, carrots and
croutons tossed with a special dressing and topped with
herb feta. $8.95
Hawthorne Salad---Mixed greens, ham, turkey, salami,
provel, parmesan cheese, tomatoes, red onion and
olives in our house vinaigrette. $8.95
Caesar Salad---Romaine lettuce, parmesan cheese,
croutons and our zesty Caesar dressing $7.95 (Add grilled
chicken $3.00)
Buffalo Chicken Salad---Mixed greens, onions, croutons
and tomatoes tossed in ranch dressing. Topped with chicken strips tossed in our hot wing sauce and crumbled bleu cheese. $8.95
Spring Mix Salad---Fresh greens with golden raisins, walnuts, onions and mandarin oranges tossed with balsamic vinaigrette topped with gorgonzola cheese. $8.95
Pastas
Add a house dinner salad $3.95
Grilled Scampi---Angel hair pasta tossed with grilled shrimp, celery, carrots, shitake mushrooms and walnuts in caramelized shallots and olive oil topped with shaved asiago cheese. $9.95
Linguini Florentine---Shrimp, scallops, fresh spinach tomatoes and mushrooms in a light butter garlic sauce. $9.95
Linguini and Shrimp---Shrimp and crab tossed in a creamy garlic sause with mushrooms. $11.95
Fettuccine Christopher---Chicken, roasted red peppers, broccoli, and mushrooms in a butter garlic cheese sauce. $8.95
Bowtie Jack---Shrimp, bacon, chicken and sun dried tomatoes tossed in a gorgonzola garlic cream sauce. $10.95
Fettuccine Lisa---Mixed fettuccine with beef tenderloin, asparagus and portabella mushrooms in an asiago cream sauce. $9.95
Angel Hair and Tomatoes---Tomatoes, mushrooms, carrots and scallions in a very light butter garlic sauce. $8.95
Spaghetti and Meatballs---Hearty meat sauce with a handmade meatball. $8.95
(with baked cheese add $2.00)
Lasagna---Hand made, Fresh $8.95
Specialty Pizzas
10" 12" 14"
$11.35 $14.80 $16.95
Hawthorne-Chicken, bacon, mushrooms roasted red peppers and scallions
Deluxe Edition-Sausage, pepperoni, onions, mushrooms, black olives, and green peppers
Vegetarian- Onions, broccoli, zucchini, peppers
tomatoes and mushrooms
Labadie Locomotive-Pepperoni, sausage,
meatballs, onions and pepperocinis
L Meats Pizza-Pepperoni, bacon, sausage and
meatballs.
Sandwiches
Served with house chips, fries or cole slaw
Hawthorne Burger
1/3 lb of prime ground beef charbroiled to order. $6.95
(Add cheese or bacon $.75)
Swiss Mushroom Burger
1/3 lb prime ground beef topped with Swiss cheese and
sauted mushrooms. $7.95
Philly Strip
8oz strip steak, charbroiled, topped with sauted
onions, green peppers and provel cheese. $9.95
Steak Sandwich
8ozstrip steak charbroiled, served on a hoagie roll. $8.95
French Dip
Thin sliced roast beef piled high on a hoagie roll, served with
au jus. $8.95
Chicken Sandwich
Marinated and charbroiled chicken topped with Swiss cheese and bacon. $7.95
Meatball Sandwich
Homemade meatballs stuffed into a hoagie roll, topped with tomato sauce and provel cheese. $8.95
Hawthorne Sub
Ham, salami, turkey, provel cheese, lettuce, tomato,
onion and pepperocinis on a hoagie roll. $7.95
Grilled Tilapia
Lightly breaded, charbroiled tilapia on a Kaiser roll. $7.95
Pork Sandwich
Grilled pork tenderloin topped with sauted onions and pepper jack cheese served on a hoagie roll. $8.95
BLT Sandwich
Bacon, lettuce, and tomato on a toasted croissant. $7.95
Turkey Club
Roasted turkey, bacon, lettuce and tomato on a toasted croissant. $7.95
Parties of 6 or more are subject to 18% gratuity
Separate checks available with gratuity added
A $10.00 cake fee will apply to all outside desserts
Dinner Menu
Call to book large parties, meetings, or events
Entrees
Entrees include a house dinner salad and choice of pasta, baked potato, or vegetable of the day.
Tenderloin Allison
Medallions of beef layered with a prosciutto and provel stuffing, finished with a portabella mushroom balsamic vinegar reduction. $26.95
Laurens Filet
A hearty 8oz cut of beef tenderloin finished with our steak butter. $23.95
Tenderloin Labadie
Beef tenderloin charbroiled and finished with white wine garlic sauce, mushrooms and a hint of black pepper. $23.95
Hawthorne Strip
12 oz strip finished with our house steak butter. $22.95
Mushroom Cheese Strip
12 oz strip charbroiled to order and topped with sauted mushrooms and melted provel cheese. $24.95
Ribeye Catherine
A 14oz ribeye dusted with cracked black pepper finished with a cabernet diced portabella mushroom sauce. $24.95
Garden Chicken
Marinated, charbroiled breast of chicken served with fresh sauted vegetables. $17.95
Chicken Steven
Chicken stuffed with prosciutto ham and provel cheese finished with a Marsala wine sauce with sweet peppers, onions, and mushrooms. $18.95
Chicken Christine
Lightly breaded, charbroiled breast of chicken topped with fresh broccoli, melted provel cheese and finished with a white wine lemon butter sauce with fresh mushrooms. $18.95
Pork Michael
Marinated pork loin, grilled and baked in a puff pastry with shitake mushroom and gorgonzola cheese served on a bed of fresh spinach and a blackberry brandy sauce. $20.95
Halibut Blanco
Grilled halibut topped with a white wine caper sauce. $23.95
Fresh Salmon
8oz filet charboiled, then drizzled with a honey thyme glaze and served with a roasted red pepper, carmelized shallot cream sauce. $21.95
Mahi Mahi
Charboiled Mahi topped with a sweet vermouth sauce containing artichoke hearts, sweet red peppers and scallons. $21.95
Tilapia Florentine
Parmesan breaded, grilled and topped with roasted tomato and red pepper relish, served on fried spinach. $21.95
Pork Michael
Marinated pork loin, grilled and baked in a puff pastry with shitake mushroom and gorgonzola cheese served on a bed of fresh spinach and a blackberry brandy sauce. $20.95
Veal Parmesan
Pan fried topped with tomato sauce and baked with provel and parmesan cheese. $20.95
Appetizers
Spinach and Artichoke Dip Soups and Salads Soup of the day $2.95 cup $3.95 bowl Pastas Add a house dinner salad $3.95 Build Your Own Pizza 10" 12" 14" Each topping add $1.25, $1.50, $1.75 Available toppings: Sandwiches Served with house chips, fries or cole slaw Hawthorne Burger---1/3 lb of prime ground beef charbroiled to order. $6.95 (Add cheese or bacon $ .75) Specialty Pizzas 10" 12" 14" Kids Menu 8oz Strip Steak and fries $8.95 Desserts Beverages Fitz Republic of Tea Parties of 6 or more are subject to 18% gratuity Separate checks available with gratuity added A $10.00 cake fee will apply to all outside desserts
Served with our homemade tortilla chips. $8.95
Toasted Ravioli
Served with our homemade tomato sauce. $7.95
Fried Calamari
Tossed with butter and roasted garlic. $7.95
Coconut Shrimp
Served with a pineapple mango dipping sauce. $8.95
Fried Mushrooms
Served with horseradish dipping sauce. $6.95
Potato Skins
Loaded with cheese, bacon and scallions. $8.95
Quesadilla
A flour tortilla filled with pepper jack and provel cheese,
with marinated chicken breast or vegetables. $8.95
Chicken Wings
Wings tossed in our homemade hot sauce. $8.95
Garlic Cheese Bread Best in town! $5.95
Bruschetta
Marinated roasted peppers, tomatoes, scallions
served with grilled bread brushed with olive oil. $5.95
Fried Spinach
Flash fried spinach tossed with parmesan cheese. $7.95
House Dinner Salad
Mixed greens, red onion, diced red peppers, provel and
parmesan cheese tossed in our house vinaigrette. $4.95
BLT Salad
Mixed greens, bacon, tomatoes, carrots and croutons
tossed with a special dressing and topped with herb
feta. $8.95
Hawthorne Salad
Mixed greens, ham, turkey, salami, provel, parmesan
cheese, tomatoes, red onion and olives in our house
vinaigrette. $8.95
Caesar Salad
Romaine lettuce, parmesan cheese, and croutons in
Our zesty Caesar dressing $7.95 (Add grilled chicken $3.00)
Buffalo Chicken Salad
Mixed greens, onions, croutons and tomatoes tossed
in ranch dressing. Topped with chicken strips tossed
in our hot wing sauce and crumbled bleu cheese. $8.95
Spring Mix Salad
Fresh greens with golden raisins, walnuts, onions and
Mandarin oranges tossed with balsamic vinaigrette
topped with gorgonzola cheese. $8.95
Scallop Pasta---Pan seared scallops tossed with angel hair pasta, spinach, carrots and shitake mushrooms in an olive oil butter garlic broth topped with crumbled gorgonzola cheese. $14.95
Grilled Scampi---Angel hair pasta tossed with grilled shrimp, celery, carrots, shitake mushrooms and walnuts in caramelized shallots and olive oil topped with asiago cheese. $13.95
Linguini Florentine---Shrimp, scallops, fresh spinach, tomatoes and mushrooms in a light butter garlic sauce. $13.95
Linguini and Shrimp---Shrimpandcrab tossed in creamy garlic sause with mushrooms. $13.95
Fettuccine Christopher---Chicken, roasted red peppers, broccoli, and mushrooms in a butter garlic cheese sauce. $12.95
Bowtie Jack---Shrimp, chicken, bacon, and sun dried tomatoes tossed in a gorgonzola garlic cream sauce. $13.95
Fettuccine Lisa---Mixed fettuccine with beef tenderloin, asparagus and portabella mushrooms in an asiago garlic cream sauce. $13.95
Spaghetti and Meatballs---Hearty meat sauce with handmade meatballs. $11.95 (With baked cheese add $2.00)
Lasagna---Hand made, fresh $11.95
Cheese pizza $5.25 $7.75 $9.25
Pepperoni, hamburger, sausage, bacon,
meatballs, chicken, mushrooms, peppers, onions,
black olives and anchovies
Swiss Mushroom Burger---1/3 lb of prime ground beef topped with Swiss cheese and sauted mushrooms. $7.95
Philly Strip---8oz strip steak, charbroiled medium, topped with sautéed onions, green peppers, and provel cheese. $9.95
Steak Sandwich---8oz strip steak, charbroiled, served on a hoagie roll. $8.95
French Dip---Thin sliced roast beef piled high on a hoagie roll, served with au jus. $8.95
Chicken Sandwich---Marinated and charbroiled chicken topped with Swiss cheese and bacon. $7.95
Meatball Sandwich---Homemade meatballs stuffed into a hoagie roll, topped with tomato sauce and provel cheese. $8.95
Hawthorne Sub---Ham, salami, turkey, provel cheese, tomato, lettuce, onion, and pepperocinis on a hoagie roll. $7.95
Grilled Tilapia---Lightly breaded, charbroiled tilapia on a Kaiser roll. $7.95)
Pork Sandwich---Grilled pork tenderloin topped with sauted onions and pepper jack cheese served on a hoagie roll. $8.95
BLT Sandwich---Bacon, lettuce and tomato on a toasted croissant. $7.95
Turkey Club---Roasted turkey, bacon, lettuce and tomato on a toasted croissant. $7.95
$11.35 $14.80 $16.95
Hawthorne-Chicken, bacon, mushrooms roasted red peppers and scallions
Deluxe Edition-Sausage, pepperoni, onions mushrooms, black olives, and green peppers
Vegetarian- Onions, broccoli, zucchini, peppers
tomatoes and mushrooms
Labadie Locomotive-Pepperoni, sausage,
meatballs, onions and pepperocinis
Meatsa Pizza-Pepperoni, bacon, sausage and
meatballs,
Spaghetti with meat sauce $5.25
Chicken Strips & fries $5.25
Fettuccine Alfredo $5.25
Toasted Ravioli $5.25
Brownies - $3.95
Apple pie - $3.95
Cheesecake - $4.95
Bread pudding - $4.95
Coconut Cream Pie - $4.95
Ice cream - $1.25
$2.00
Pepsi, Diet Pepsi, Mt. Dew,
Sierra Mist, Dr. Pepper,
Diet Dr. Pepper
$2.50
Root beer, Diet Root beer,
Grape, Orange, Cream
Blackberry Tea $2.95
Ginger Peach $2.95
The Hawthorne Inn Catering
For an elegant, off-site event, The Hawthorne Inn. offers full service catering for many types of occasions, including cocktail receptions, lunch or dinner buffets, or a full four course dinner banquet.
Contact: Cathy Hancock 123 Front Street Labadie, Mo 63055
(636) 451-0004
Gourmet Appetizer Buffet Choice of five $15.95
Jumbo shrimp with cocktail sauce
Beef canaps with cucumber sauce
Boursin stuffed mushroom caps
Seafood stuffed mushrooms
Antipasto skewers
Fresh fruit skewers
Bruschetta with tomato, mozzarella and basil
Crab cakes with spicy aioli
Black bean cakes
Scallops with a teriyaki ginger sauce
Crab salad on endive leaves
Mini BLTs
Mini burgers with condiment bar
Wonton cups filled with sausage and cheese stuffingAppetizer Buffet Choice of five $12.95
Barbeque meatballs
Potato skins
Sausage stuffed mushrooms
Spinach dip with homemade chips
Chicken wings
Toasted ravioli
Turkey and Swiss sandwiches on a croissant
Roast beef sandwiches on a roll with sun dried tomato aioli
Assorted cubed cheeses and crackers
Watermelon basket with fresh fruit
Italian salad
Caesar salad
Pasta Buffet $14.95 (200 or more $13.95) Includes house italian salad, dinner rolls and butter along with assorted gourmet desserts. Choice of two
Penne Florentine
Fresh spinach, roasted chicken, diced tomatoes and mushrooms tossed in a creamy blush sauce.
Penne Primavera in Herb Tomato Broth
Penne tossed with broccoli, zucchini, carrots, red peppers, onions, and tomatoes served in a light vegetable broth.
B.S.T. Rigatoni
Rigatoni noodles tossed with bacon, spinach and tomatoes in an alfredo sauce.
Baked Cannelloni
Handmade braised beef tubular noodles baked in our marinara sauce topped with baked cheese.
Spaghetti and Meatballs
With homemade marinara sauce and handmade meatballs
Vegetable Lasagna
Zucchini, onions, red peppers, carrots, spinach and broccoli with cheeses and a creamy tomato sauce
Tortellini Carbonara
Cheese filled tortellini with bacon, scallions, peas and mushrooms in a rich garlic cream sauce
Bowtie Tuttomare
Pasta with shrimp, crab and clams in a creamy garlic sauce
Handmade Lasagna
Loaded with meat and cheeses.
Dinner Buffet Menu $16.95 (200 or more $15.95) Includes choice of a salad, two entrees and two accompaniments. Salad Includes bread and butter. Italian Salad Caesar Salad or Garden Salad.
Entrees
Chicken breast stuffed with broccoli and cheese in a white wine cheese sauce
Chicken breast stuffed with a prosciuto ham and cheese in a marsala wine sauce
Sauted chicken, roasted artichokes, fresh mushrooms, spinach and fontina cheese served with a chardonnay sauce.
Seafood stuffed sole in a white wine lemon sauce with mushrooms
Cod medallions with shrimp and crab in a cream sherry sauce
Pork loin with a gorgonzola chardonnay brandy sauce
Pork loin in a marsala wine sauce
Rolled beef with a crab and cream cheese stuffing-add $2
Beef tenderloin in a bordelaise sauce with cremini mushrooms-add $2
Beef tenderloin in a white wine sauce with lemons, mushrooms and capers -add $2
Beef tenderloin with a provel mushroom sauce-add $2Accompaniments
Whipped potatoes
Baked potatoes
Rice pilaf
Creamy garlic cavatelli
Parmesan encrusted potatoes
Rosemary potatoes
Vegetable penne in tomato broth
Bowtie pasta in tomato sauce
Green beans with onions and bacon
Zucchini parmesan
Italian spinach
Zucchini marinara
Baby carrots with honey glaze
Vegetable medleyAssorted Gourmet Desserts 2.00 per person
